Homemade Pizza 2 Ways
What is there to say about pizza that hasn’t already been said? It’s the best comfort food, social meal and it’s so good eaten cold the next day (if you’re lucky enough to have any leftovers!). I began making pizza in earnest a few years ago because I love to experiment with new flavor combinations but I’ve always hated taking the time to make my own crust. Last week when I was at the store buying groceries I ran in to my friend Jess who not only filled me in on the secrets of pizza dough making, but also guided me to the secret stash of fresh homemade dough that Whole Foods sells! And Pizza night was made!